Sample Brunch - Saturdays & Sundays 11-3

Currently Under Construction - Being Updated


Grilled Polenta with Wild Mushroom Crème  
Local Smoke Trout - with horseradish Crème, Capers, and Organic Greens $15
Mussels and White Wine -
Fresh PEI Mussels with Fresh Garlic and Chardonnay $12
Shrimp Adriatica - Three Wild Caught Lightly Breaded Marinated Jumbo Shrimp with Organic Greens $13
Lump Crabmeat Cocktail - with Brown Butter $ 15
Burrata - Fresh Mozerella with a creamy center, Grilled Baguette with Prosciutto Di
        Parma, Grilled Asparagus $14

Soups & Salads

Soup Du Jour -
Ask your Server $7
Pasta Fagioli - Classic Italian Soup with White Cannellini Beans, Basil, Tomato, and Ditilini $7
House Salad - Organic Field Greens, Tomato, Lemonette Dressing $9
Organic Arugula - Pear & Goat Cheese, Dijon Vinaigrette $11
Organic Field Greens -  Roasted Beets, Apple, Gorgonzola Vinaigrette $12
Endive Spoons - Gorgonzola Cheese and Candied Walnuts with Balsamic Reduction $12


Eggs Benedict - Homemade Hollandaise, Served with Breakfast Potatoes and choice of
        English Muffin or Baguette
Classic Eggs Benedict - With Canadiam Bacon $12
Eggs Florentine - Sauteed Spinach $13
Norwegian Benedict - Local Smoked Salmon $15

Steak & Eggs - Certified Angus Beef NY Strip and Two Eggs any style, Breakfast Potatoes $18
Smoked Salmon Scramble - 3 Large Rggs, Smoked, Cream Cheese, Capers
        w/ Toast & Breakfast Potatoes $14
Stuffed Challah French Toast - Sweetened Cream Cheese & Fresh Berries & Bananas $12
Smoked Salmon Bagel - Local Smoked Salmon, Cream Cheese, Organic Greens,
        Capers, Tomato & Onion $14
Seared Sea Scallops & Grits or Cajun Shrimp & Grits - with Two Poached Eggs $16
Chicken Francaise - Lemon, White Wine with Organic $14
Fish Du Jour - Ask your Server
Grilled Fresh Scottish Salmon - with Dijonaise or Dill Butter and Organic Field Greens $15
Pan Seared Sea Scallops - with Basil Pesto or Persaillade (Parsley, White Win, Lemon)
        w/ Organic Field Greens $16
Sea Scallops Canistrella - Garlic & Olive Oil with a Touch os Sanmarzano Tomatoes over Linguini $16

Sandwiches Served with Hand Cut Fries

Prime Rib French Dip - House Roasted Prime Rib on Garlic Ciabatta w/ Au Jus $17
Grilled Chicken Bresast with Basil Aioli - on Ciabatta $12
                        Add choice of Cheese - American, Swiss, Mozzerella, or Cheddar $13
River Grill Burger - Fresh Handformed CAB Beef w/ Lettuce, Tomato, Onions $12
                        Add choice of Cheese - American, Swiss, Mozzerella, or Cheddar $13
Homemade Chicken or Eggplant Parmesan - on Ciabatta $143
Grilled Cheese with Bacon & Tomato - Choice of Cheddar, Swiss, Mozzerella or American $12
Grilled Portobello Mushroom & Grilled Veggies - Fresh Mozzerella, Balsamic Reduction $14

Side of Hand Cut Fries $5

A 20% Gratuity may be added to parties of 8 or more
Farm to Table Locally Sourced Organic Greens & Veggies, Meat, Fish, ad Poultry when Possible, as well as Beach Lake Bakery Bread